According to current research work Epidemiology study shows that despite the high level of spending on healthcare in the United States compared to England, Americans experience higher rates of chronic disease and markers of disease than their English counterparts at all ages.. Why health status differs so dramatically in these two countries, which share much in terms of history and culture, is a mystery.
The study uses data from two nationally representative surveys to compare the health of residents of the United States and England from 0 to 80 years, focusing on a number of chronic conditions and markers of disease. This research builds on previous studies(Retrospective study) by other scholars that focused primarily on older adults.
"A systematic assessment of cross-country differences in health by age group and type of condition provides necessary context for learning about why older residents of England suffer fewer chronic health conditions than their counterparts in the U.S .
Health measures based on physical examinations and/or laboratory reports included the following risk factors or conditions: obesity, hypertension, diabetes, low high-density lipoprotein (HDL) cholesterol, high cholesterol ratio, and high C-reactive protein in addition to self-reported health issues. These are the same measures that were used in other recent analyses that compared health of older adults in the two countries.
Differences between the two countries are statistically significant for every condition except hypertension. The results were not sensitive to alternative definitions of hypertension and are consistent with previous findings of lower rates of hypertension in the United States than in England. The disease prevalence for the self-reported conditions (i.e. asthma, heart attack, angina, and stroke) is largely consistent with country reports and other previous studies.
Comparisons by age group indicate that most cross-country differences in health conditions and markers of disease at young ages are as large as those at older ages. This is the case for obesity, low HDL cholesterol, high cholesterol ratio, high C-reactive protein, hypertension (for females), diabetes, asthma, heart attack or angina (for females), and stroke (for females). For males, heart attack or angina is higher in the United States only at younger ages, and hypertension is higher in England than in the United States at young ages.
Higher rates of screening for some conditions, the greater use of certain healthcare procedures, and higher survival rates for cerebrovascular disease in the United States may represent partial explanations. However, given that the United States has higher age-specific mortality for every age group (except for those 65 or older), these differences cannot fully account for the observed cross-country differences in health conditions and markers of disease. THE CAUSES OF CHRONIC DISEASE IN UNITED STATE.
The allocation of health care resources may play a role. Despite the greater use of health care technology in the United States, 1. Americans receive less preventive health care than their English counterparts. 2.They have fewer physician consultations per year. 3. Acute hospital visits are also shorter in the United States, potentially resulting in missed opportunities for follow-up. It is also possible that the cross-country differences in social or physical environmental conditions or lifestyle play a role.
4. lack of exercise: one of the best way to overcome chronic disease is through exercise. Do you know that when you exercise you take specific ANTIOXIDANT unknown to you antioxidant are free molecules or substance that inhibit(prevent) oxidation( is a chemical reaction that produce free radicals that damage the cells to cause chronic disease. The good news is that under normal conditions your body has the inherent ability to defend against free radicals by producing three substances; glutathione, catalase and superoxide dismutase. (Especially when you feed yourself with natural fruits and food not joggs or sweet and addictive substance. ) These substances are known as antioxidants, which work as free radical scavengers, seeking out free radicals and donating the electrons needed to neutralize them, thereby quenching their need to search out and destroy healthy cells.
The problem occurs when free radical production exceeds the body’s ability to produce antioxidants. This can happen during intense exercise, chronic systemic inflammation from sugary substance, flour, alcohol or too much of soft drinks, polluted environment etc
A well balanced diet with plenty of fruits and vegetables is important and will help, but alone it’s just not enough. Factory processing, additives and pesticides all work to destroy antioxidants within our foods as said early and nutrient depleted soils no longer provide us with the nutrient rich foods that our grandparents enjoyed.
The following list of antioxidants play an important role in free radical protection, especially for those that want to be free from chronic diseases. Vitamin C, Vitamin E, Vitamin A, selenium, coenzyme Q10 and glutathione.
Eating a well balanced diet and a taking strong Multi-Vitamin/Mineral/Antioxidant Supplement each day should be considered for adequate antioxidant protection and to promote optimum performance and long-term health. There’s a saying, “Take care of your body for the first 50 years of your life, and it will take care of you for next 50.” Antioxidant protection and good diet is a great way to start. I'm The Natural Health Assurance with Natural way of living your health is assured. For more enquiry visit us @ www.thenaturalhealthassurance.blogspot.com.ng or facebook @ the natural health assurance. What's up number 0813079507
The study uses data from two nationally representative surveys to compare the health of residents of the United States and England from 0 to 80 years, focusing on a number of chronic conditions and markers of disease. This research builds on previous studies(Retrospective study) by other scholars that focused primarily on older adults.
"A systematic assessment of cross-country differences in health by age group and type of condition provides necessary context for learning about why older residents of England suffer fewer chronic health conditions than their counterparts in the U.S .
Health measures based on physical examinations and/or laboratory reports included the following risk factors or conditions: obesity, hypertension, diabetes, low high-density lipoprotein (HDL) cholesterol, high cholesterol ratio, and high C-reactive protein in addition to self-reported health issues. These are the same measures that were used in other recent analyses that compared health of older adults in the two countries.
Differences between the two countries are statistically significant for every condition except hypertension. The results were not sensitive to alternative definitions of hypertension and are consistent with previous findings of lower rates of hypertension in the United States than in England. The disease prevalence for the self-reported conditions (i.e. asthma, heart attack, angina, and stroke) is largely consistent with country reports and other previous studies.
Comparisons by age group indicate that most cross-country differences in health conditions and markers of disease at young ages are as large as those at older ages. This is the case for obesity, low HDL cholesterol, high cholesterol ratio, high C-reactive protein, hypertension (for females), diabetes, asthma, heart attack or angina (for females), and stroke (for females). For males, heart attack or angina is higher in the United States only at younger ages, and hypertension is higher in England than in the United States at young ages.
Higher rates of screening for some conditions, the greater use of certain healthcare procedures, and higher survival rates for cerebrovascular disease in the United States may represent partial explanations. However, given that the United States has higher age-specific mortality for every age group (except for those 65 or older), these differences cannot fully account for the observed cross-country differences in health conditions and markers of disease. THE CAUSES OF CHRONIC DISEASE IN UNITED STATE.
The allocation of health care resources may play a role. Despite the greater use of health care technology in the United States, 1. Americans receive less preventive health care than their English counterparts. 2.They have fewer physician consultations per year. 3. Acute hospital visits are also shorter in the United States, potentially resulting in missed opportunities for follow-up. It is also possible that the cross-country differences in social or physical environmental conditions or lifestyle play a role.
4. lack of exercise: one of the best way to overcome chronic disease is through exercise. Do you know that when you exercise you take specific ANTIOXIDANT unknown to you antioxidant are free molecules or substance that inhibit(prevent) oxidation( is a chemical reaction that produce free radicals that damage the cells to cause chronic disease. The good news is that under normal conditions your body has the inherent ability to defend against free radicals by producing three substances; glutathione, catalase and superoxide dismutase. (Especially when you feed yourself with natural fruits and food not joggs or sweet and addictive substance. ) These substances are known as antioxidants, which work as free radical scavengers, seeking out free radicals and donating the electrons needed to neutralize them, thereby quenching their need to search out and destroy healthy cells.
The problem occurs when free radical production exceeds the body’s ability to produce antioxidants. This can happen during intense exercise, chronic systemic inflammation from sugary substance, flour, alcohol or too much of soft drinks, polluted environment etc
A well balanced diet with plenty of fruits and vegetables is important and will help, but alone it’s just not enough. Factory processing, additives and pesticides all work to destroy antioxidants within our foods as said early and nutrient depleted soils no longer provide us with the nutrient rich foods that our grandparents enjoyed.
The following list of antioxidants play an important role in free radical protection, especially for those that want to be free from chronic diseases. Vitamin C, Vitamin E, Vitamin A, selenium, coenzyme Q10 and glutathione.
Eating a well balanced diet and a taking strong Multi-Vitamin/Mineral/Antioxidant Supplement each day should be considered for adequate antioxidant protection and to promote optimum performance and long-term health. There’s a saying, “Take care of your body for the first 50 years of your life, and it will take care of you for next 50.” Antioxidant protection and good diet is a great way to start. I'm The Natural Health Assurance with Natural way of living your health is assured. For more enquiry visit us @ www.thenaturalhealthassurance.blogspot.com.ng or facebook @ the natural health assurance. What's up number 0813079507
No comments:
Post a Comment